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It’s All Greek to Me
Written By Kim A. Fuqua | Photography By Suzanne Farmer | Food Styling BY Lori K. gregory
This menu was inspired by my mom’s love of all things Greek—the
Saganaki (Flaming Greek Cheese) Your guests will certainly appr
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Staples q sea salt q pepper q baking powder q cinnamon q butter
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OCTOBER | NOVEMBER 2009
A Vegetarian Mediterranean Menu
Appetizer: Saganaki (Flaming Greek Cheese) Salad: Horiatiki (Gr
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Wine A young French Semillon or Semillon blend will pair nicely
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Timeline One Day Ahead: Prepare and refrigerate egg and lemon
At the Market All the Ingredients Needed to Make the Greek Menu
Sandy Luedke Ideal Real Estate Group
Sandy Luedke Ideal Real Estate Group
214-476-1423
Sandy@IdealRealEstateGroup.com
IdealRealEstateGroup.com


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