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Raspberry Frappe
Oh so refreshing on a hot summer day.
Servings: 8
1 gallon raspberry sherbet
(or any sherbet of your choice)
2 liter bottle of lemon-lime soda
fresh raspberries for garnish
straws
Place one scoop of sherbet in each cup and fill with soda. Garnish with a few
raspberries and a straw.
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